Amount of Vitamin B-6 in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, meat and skin and giblets and neck, stewed there is 0.22 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Chicken, broilers or fryers, meat and skin and giblets and neck, stewed.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg
Chicken, broilers or fryers, meat and skin and giblets and neck, stewed

Chicken, broilers or fryers, meat and skin and giblets and neck, stewed is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed are listed below.

Water 64.04 g 64.04%
Energy (calorie) 216 kcal
Energy (joule) 904 kJ
Protein 24.49 g 24.49%
Total lipid (fat) 12.37 g 12.37%
Ash 0.76 g 0.76%
Carbohydrate, by difference 0.06 g 0.06%
Fiber, total dietary 0 g
Calcium, Ca 14 mg 0.01%
Iron, Fe 1.53 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 144 mg 0.14%
Potassium, K 163 mg 0.16%
Sodium, Na 66 mg 0.07%
Zinc, Zn 1.98 mg
Copper, Cu 0.071 mg
Manganese, Mn 0.029 mg
Selenium, Se 15.9 µg
Vitamin C, total ascorbic acid 0.5 mg
Thiamin 0.048 mg

Nutrients in Chicken, broilers or fryers, meat and skin and giblets and neck, stewed